Rudy Maxa's World Exotic Places: Japan
Rudy Maxa's World Exotic Places: Japan

Storyline

Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.
    Released
    10/5/2017
    Runtime
    1h 15min
    Director
    Genre
    Status
    Released
    Language
    English
    Production
    Questar Video
Cast
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